Deep, rich cherries with a splash of smooth Cherry Whiskey creates a jam that feels both familiar and a little indulgent – like a grown-up version of the cherry preserves you remember from childhood breakfasts.
Perfect for mornings on warm toast, yet just as home draped over vanilla ice cream or a slice of chocolate cake.
Pairing: Spread on warm toast, croissants or biscuits.
Spoon over ice cream, cheesecake or chocolate cake.
Pair with soft cheeses like brie, or mascarpone.
Stir into plain yogurt for a decadent twist.
