Deeply smoky with a warm bourbon finish, Smoked Apple Bourbon, layers fire-roasted apples, brown sugar, a touch of cinnamon, and a hint of chipotle. The result? A sultry, sweet-and-smoky jam that’s as versatile as it is bold.
Perfect with smoked cheddar, glazed over ribs or pork chops, or dolloped on a grill turkey sandwich or next-level flavour.
$5.00 – $9.00
